"Food for Thought" Lunch and Lecture Series Schedule for Spring and SummerCOOPERSTOWN, N.Y. (05/01/2010) — Food for Thought, the popular lunch and lecture series of The Farmers’ Museum and the Fenimore Art Museum, kicks off the 2010 season on Wednesday, May 12. All programs are held on Wednesdays beginning at noon at the Fenimore Art Museum or The Farmers’ Museum. Food for Thought programs at the Fenimore Art Museum… May 12 Virtual Folk: A People’s Choice Exhibition June 2 Thirty Feet of Legend and Lineage June 16 John Singer Sargent: Portraits in Praise of Women June 23 In Our Time: The World as Seen by Magnum Photographers July 7 Civil War Arms & Equipment: The New York Soldier Food for Thought programs at The Farmers’ Museum… June 9 New York State Barns July 14 The History of Thrall Pharmacy July 28 Phrenology in 19th-Century America Visit our websites and click “Programs” for more information on a specific Food for Thought. (FenimoreArtMuseum.org and FarmersMuseum.org) Food for Thought programs are a lunch and lecture series which offers visitors a more in-depth understanding of our exhibits and programs. All programs begin at noon on Wednesdays and include lunch ($15 for NYSHA members and $20 for non-members). Registration is required at least three days in advance. Cancellations without advanced warning will be charged. To reserve your spot, please call Karen Wyckoff at (607) 547-1410. Publication Date:
April 2010
Press Release Category:
Program and Event Press Releases
Press Release Contact:
For more information or images, please contact:
|
